Popular Starters

Non-Veg Platter
  • Anachri Lamb Chop
  • Fish Tikka
  • Garlic King Prawn
  • Malai Tikka
£11.95
£11.95
Veg Platter
  • 1pc Onion Bhaji
  • 1pc Spring Roll
  • 1pc Veg Samosa
  • Paneer Chilli
£8.95
£8.95

Non Vegetarian Starters

Chicken Tikka
£5.50
£5.50
Lamb Tikka
£5.95
£5.95
Chicken Malai Tikka
A hearty Rajasthani delicacy. This chicken barbecue evokes images of rolling sand dunes, roaring camp fires and lifting folk music. These smooth chicken tikkas are mildly flavoured with cheddar cheese.
£6.50
£6.50
Anchari Lamb Chop
Tender lamb chop marinated in a blend of yoghurt, herbs and spices, to our chefs recipe, for 24 hours and cooked in a clay oven.
£9.95
£9.95
Lucknow Seekh Kebab
Minced lamb blended with medium spices and garlic. Skewered and cooked in the tandoori clay oven.
£6.50
£6.50
Mixed Kebab
  • Chicken Tikka
  • Lucknow Seekh Kebab
  • Malai Chicken Tikka
  • Lamb Tikka
£7.50
£7.50
Tandoori Chicken
(On the bone). Piece of leg and breast.
£7.50
£7.50

Vegetarian Starters

Burj Onion Bhaji
3pcs - Crispy onion and potato, deep fried with gram flour until golden brown.
£4.95
£4.95
Vegetable Samosa
3pcs - Roasted potato, mixed fresh vegetable saute with curry leaves, onion, ginger, light spice, fresh coriander, then roped homemade pastry dough.
£5.50
£5.50
Meat Samosa
3pcs.
£5.50
£5.50
Chicken Samosa
3pcs.
£5.50
£5.50
Paneer Chilli
Paneer (Indian style cheese) tossed with fresh garlic, ginger and bell pepper.
£7.25
£7.25
Burj Spring Roll
3pcs - Stir fried mixed vegetables with sesame oil and soya sauce, rolled in a homemade pastry dough.
£5.95
£5.95

Seafood Starters

Peshawari Jinga
Jumbo king prawns marinated with roasted gram flour, cashew nuts, yoghurt, cream and roasted saffron - cooked in the tandoori clay oven.
£10.50
£10.50
Chilli Prawn
Tiger prawns with garlic, chilli, soya and bell pepper.
£7.95
£7.95
Garlic Chilli Calamari
Calamari tossed with garlic, chilli, soya and bell pepper.
£7.25
£7.25
Fish Tikka
Salmon or cod marinated in yoghurt, garlic and ginger paste, and a mix of Indian spice. Cooked in the tandoori clay oven.
Cod
£7.50
Cod
£7.50
Salmon
£7.50
Salmon
£7.50
Salt & Pepper Squid
Fresh ocean squid marinated with salt, pepper, garlic, ginger and hot sweet chilli sauce - battered with corn flour and deep fried until golden brown.
£7.25
£7.25