Kerala Fish Curry Fish
Fish Mustard
Fillet of seabass cooked south Indian style, mustard seed, fresh curry leaves, onion, tomato, coconut milk and touch of tamarind.
£13.95
£13.95
Goan Fish Curry Fish
Fish Mustard
Halibut fish cooked with goan spices, coconut milk, curry leaves, tomato and mustard seed, served with seasoning/garam masala.
£13.95
£13.95
Fish Rara Fish
Fish Mustard
Stir-fried white boneless fish tossed with onion, garlic, pepper and coriander, cooked like north Indian style of cooking.
£12.95
£12.95
Tamarind King Prawn Fish
Fish Mustard
Fresh water jumbo king prawn cooked with tamarind sauce with touch of mango and delicately cooked with light spice and coconut milk.
£12.95
£12.95
King Prawn Malai Curry Fish
Fish Mustard
Fresh water king prawn cooked with various spices, coconut milk, cream and touch of dijon mustard.
£13.95
£13.95
Galda Chingri Masala Fish
Mustard
A Persian/west Indian dish cooked with jumbo king prawn ( in shell) using mixed spices, onion, tomato, mustard sauce and mixed with curry leaves to make the dish really rich.
£15.95
£15.95
Vasha Chingri Fish
Mustard
Very popular in west Bengal in India and Bangladesh. Baby lobster or jumbo king prawn (in shell) cooked with saffron and spices from Bengal. Once cooked the food is served with tossed spinach.
King Prawn
£15.95
King Prawn
£15.95
Garlic Chilli King Prawn Fish
Celery
King prawn cooked with fresh garlic chilli, onion and peppers, served with a separate accompaniment of a spicy tangy sauce.
£13.95
£13.95
Garlic Chilli Squid
Fish Soya
Squid tossed with garlic, chilli, soya and bell pepper.
£12.50
£12.50
King Prawn Nagoori
Milk
Saffron and garlic flavoured king prawns cooked in the tandoor. Served with spiced sauteed mushrooms.
£14.95
£14.95