Non Vegetarian Starters

Spicy Chicken Lollipop
Cereals & Gluten Egg
Chicken niblets marinated with fresh ginger, garlic, coriander, seasoned sauce then mixed with corn flour and deep fried until golden.
£6.25
£6.25
Tikka Starter
Milk
Chicken
£5.50
Chicken
£5.50
Lamb
£5.50
Lamb
£5.50
Rashamwalla Chicken Malai Tikka
Egg Milk Nuts
A hearty Rajasthani delicacy, this chicken barbecue evokes images of rolling sand dunes, roaring camp fires and lifting folk music. These smooth chicken tikkas are mildly flavoured with cheddar cheese.
£6.50
£6.50
Pahari Chicken Chop
Tender chicken chop marinated in a blend of yoghurt, herbs and spices to our chefs recipe for 24 hours.
£6.50
£6.50
Anchari Lamb Chop
Tender lamb chop marinated in a blend of yogurt, herbs and spices, to our chefs recipe for 24 hours.
£8.95
£8.95
Lacknow Sheek Kebab
Minced lamb blended with medium spices and garlic, skewered and cooked in a tandoori clay oven.
£5.95
£5.95
Mixed Kebab
Pahari chicken chop, lacknow sheek kebab, malai chicken tikka and lanb tikka.
£6.50
£6.50
Tandoori Chicken
On the bone, piece of leg or breast.
£6.95
£6.95
3 Way Chicken Tikka
Three different types of chicken tikka to have a different taste in one go.
£6.50
£6.50

Vegetarian Starters

Stuffed Vegetable Cutlet Vegetarian
Roasted potato and mixed vegetable mix and mash, then mixed with light Indian spice, green herbs, mozzarella and pomegranate stuffed then deep fried until golden brown.
£5.50
£5.50
Burj Onion Bhaji Vegetarian
Crispy onion and potato, deep fried with gram flour until golden brown.
£4.50
£4.50
Vegetable Samosa Vegetarian
Roasted potato, mixed fresh vegetable saute with curry leaves, onion, ginger, light spice and fresh coriander then roped homemade pastry dough.
£5.50
£5.50
Paneer Chilli Vegetarian
Homemade cheese tossed with fresh garlic, ginger, mixed bell peppers, onion, green chilli, spring onion, soya and sweet chilli sauce.
£6.25
£6.25
Burj Spring Roll Vegetarian
Mixed vegetables stir-fried with sesame oil and soya sauce, then rolled in homemade pastry dough.
£5.50
£5.50

Seafood Starters

Saffroni Jinga Fish
Jumbo king prawns marinated with roasted gram flour, cashew nuts, yoghurt, cream, roasted kalonji and cooked in a tandoori clay oven.
£9.95
£9.95
Garlic Chilli Squid Fish
Squid tossed with garlic, chilli, soya and bell peppers.
£5.95
£5.95
Salmon Tikka Fish
Salmon fish marinated in yoghurt, garlic and ginger paste with a mix of Indian spice, cooked in a tandoori clay oven.
£7.50
£7.50
Crab Cake Fish
Fresh crabmeat and roasted potato mixed together with light herbs and spices, then fried in a deep fryer until golden brown.
£6.50
£6.50
Amritsuri Fish
Fillet of tilapia fish marinated with garlic, ginger, chilli and coriander, then battered with gram flour and finally deep fried until golden.
£6.95
£6.95

Popular Starters

Burj Signature Platter
Egg Fish Milk
A selection of jumbo king prawns, lamb chop, salmon tikka and a chicken lollipop.
£10.95
£10.95
Mixed Vegetable Platter
Cereals & Gluten Milk
Three types of vegetable starters selected by our chef.
£8.95
£8.95